Alumni Search

Please note, the information presented here is relevant for the years 1997 and forth.

Last Name First name Department / Field Facultysort ascending Title Supervisor Year of Graduation
Erlichman-Simsa Hagit Nutrition The Robert H. Smith Faculty of Agriculture, Food and Environment Optimizing Long Term Irrigation of Areas above The Coastal Aquifer: Quantity and Quality Considerations Prof. E. Feinerman, Dr. N. Zeitouni 2015
Hamama- Elishov Ziva Biotechnology The Robert H. Smith Faculty of Agriculture, Food and Environment Detoxification of the Trichothecene T-2 by Lactic Acid and Probiotic Bacteria and Characterization of Gene Expression in the Probiotic Bacteria Lactobacillus casei Dr. R. Shapira 2012
Shahaf Nir Plant Science in Agriculture The Robert H. Smith Faculty of Agriculture, Food and Environment Methods for Metabolites Identification and Quality Control in Liquid Chromatography Mass Spectrometry Prof. D. Zamir, Prof. A. Aharoni 2016
Ben-David Tselila Plant Protection The Robert H. Smith Faculty of Agriculture, Food and Environment Molecular Characterization of Israel's Spider Mites (Acari: Tetranychidae) Prof. U. Gerson, Dr. S. Morin 2010
Ereqat Suhair Molecular Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Genetic Characterization of Mycobacterium Pathogens in the West Bank Dr. Gila Kahila Bar-Gal, Prof. Z. Abdeen 2014
Lavi Iris Nutrition The Robert H. Smith Faculty of Agriculture, Food and Environment Proapoptotic, Antiinflammatory and Anticarcinogenic Properties of Glucans, Harvested from the Edible Mushroom Pleurotus pulmonarius Prof. B. Schwartz, Prof. Y. Hadar 2011
Olshansky Yaniv Soil and Water Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Interactions between Plant Cuticular Biopolymers and Clay Minerals and their Effects on Sorption of Organic Pollutants Prof. B. Chefetz, Dr. T. Polubesova 2016
Gadri Yaron Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Harnessing Genetic and Physiological Approaches to Develop Integrated Sesame Weed Management Prof. Z. Peleg 2023
Neuman Hadar Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Mapping and Characterizing of Genes Necessary for Neoxanthin Synthesis using the Tomato Mutant nxd1 Prof. J. Hirschberg 2014
Kapelnikov Anat Molecular Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Changes Induced by Mating in the Female Reproductive Tract of Drosophila melanogaster and their Contribution to Reproductive Success Dr. Y. Heifetz 2011
Maor Uriel Biochemistry and Food Sciences the Robert H. Smith Faculty of Agriculture, Food and Environment Mechanism of Ochratoxin A Accumulation by Aspergillus Carbonarius in Fresh Fruits Prof. D. Prusky, Dr. E. Sionov 2022
Eilon Tali Cellular Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Oncogenesis in Mammary Epithelial Cells of Transgenic Mice Expressing Stat5 Variants: Conditions for Cancer Developement and Characterization of Gene Expression Profiles in Tumors Dr. I. Barash 2012
Krieger Uri Plant Breeding and Genetics The Robert H. Smith Faculty of Agriculture, Food and Environment The Genetics of Heterosis in Tomato Prof. D. Zamir 2011
Cohen Yael Biochemistry, Food Science and Nutrition the Robert H. Smith Faculty of Agriculture, Food and Environment Polysaccharide-Based Nanocarriers for Advanced Delivery of Active Agents Prof. E. Fallik, Dr. E. Poverenov 2022
Shapira Rachel Microbial Genetics The Robert H. Smith Faculty of Agriculture, Food and Environment Identification and Characterization of Quantitative Trait Loci (QTL) in the Model Yeast Saccharomyces cerevisiae Dr. L. David 2015
Samra Shahar Agroecology & Plant Health The Robert H. Smith Faculty of Agriculture, Food and Environment Is the Occurrence of the Egg Parasitoid Ooencyrtus pityocampae in the Population of the Pine Processionary Moth and the Variegated Caper Bug a Case of Host Alternation, Sibling Species, or Both Prof. M. Ghanim, Prof. Z. Mendel 2016
Rudoler Nir Veterinary The Robert H. Smith Faculty of Agriculture, Food and Environment Evaluation of an Attenuated Strain of Ehrlichia canis: Clinical, Hematological, Immunological and Molecular Investigations Prof. S. Harrus, Prof. G. Baneth 2015
Hagai Efrat Agroecology and Plant Health the Robert H. Smith Faculty of Agriculture, Food and Environment Molecular and Physiological Aspects of the Interaction Between Xanthomonas perforans and Paenibacillus vortex Dr. Y. Helman 2021
Aviani Ido Environmental Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Variability, Origin and Dynamics of Phytotoxic and Related Properties and their Effect on the Recycling Potential of Olive Mill Wastes Prof. Y. Hadar, Dr. Y. Laor 2013
Freiman Aviad Biochemistry The Robert H. Smith Faculty of Agriculture, Food and Environment Characterization of the Roles of FT and TFL1 Genes in the Transition from Juvenile Phase to Adult Phase in the European Pear (Pyrus communis L.) Dr. M. A. Flaishman, Dr. A. Samach 2015
Ish-Shalom Mazal Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment The Effect of Over Expression of the Chaperone ClpC1 on the Expression of Foreign Proteins in Tobacco Chloroplasts Prof. Z. Adam 2010
Rimon-Knopf Ronit Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Characterization of Rhomboid Proteases in Arabidopsis thaliana Chloroplasts Prof. Z. Adam 2012
Goren Shlomo Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment The Sucrose Synthase Family in Tomato and Its Involvement in Plant Development Prof. O. Shoseyov, Dr. D. Granot 2014
Karpov Marina Soil and Water Sciences the Robert H. Smith Faculty of Agriculture, Food and Environment Transformations of Oxytetracycline and Lamotrigine by Common Soil Redox-Active Minerals: Influence of Phenolic Compounds Prof. B. Chefetz, Dr. T. Polubesova 2022
Ashkenazi Eli Environmental Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Environmental and Anthropogenic Factors Influencing the Survival of Fruit Trees in Abandoned Bedouin Groves in the Negev Highlands Prof. Y. Chen, Prof. S. Lavee, Dr. Y. Avni 2015

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