Alumni Search

Please note, the information presented here is relevant for the years 1997 and forth.

Last Name First name Department / Field Facultysort ascending Title Supervisor Year of Graduation
Yehuda Itamar Nutrition Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Effect of Glabridin, an Isoflavan from Licorice Root, on the Antioxidant Defense System and Anti-atherogenic Factors under High Glucose, in vitro and in vivo Prof. Z. Madar, Prof. S. Tamir 2017
Spiegelman Ziv Field and Vegetable Crops The Robert H. Smith Faculty of Agriculture, Food and Environment Involvement of Cyp1 in the Plant Long-Distance Signaling System Prof. S. Wolf 2016
Mahadav Assaf Plant Breeding and Genetics The Robert H. Smith Faculty of Agriculture, Food and Environment Genomic Response of the Whitefly Bemisia tabaci to Different Biotic and Abiotic Stress Factors Prof. H. Czosnek, Dr. M. Ghanim 2011
Lasser-Katz Efrat Neurobiology The Robert H. Smith Faculty of Agriculture, Food and Environment Axonal and Somatic Sodium Currents in Neocortical Neurons Prof. M. Gutnick 2015
Dirks Inga Ecological Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Land Use, Plant Fuctional Traits and Carbon Sequestration in the Judean Foothills Dr. J. Grünzwieg 2013
Levy David Plant Breeding & Genetics The Robert H. Smith Faculty of Agriculture, Food and Environment The Effect of Biotic and Environmental Conditions on the Expression of Resistance to Tomato yellow leaf curl virus (TYLCV) in Tomato Prof. H. Czosnek, Dr. M. Lapidot 2014
Tietel Zipora Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Biochemical and Molecular Mechanisms Involved in Regulation of Taste and Aroma of Mandarins after Harvest Dr. R. Porat, Prof. E. Fallik, Dr. E. Lewinsohn 2013
Shammai Arik Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment The Genetic and Metabolic Control of Fructose to Glucose Ratio in Tomato: A Comparative Study of Near Isogenic Lines for the FGR Gene Prof. Y. Riov, Dr. A. Schaffer 2012
Sufrin-Ringwald Tali Genetics & Breeding The Robert H. Smith Faculty of Agriculture, Food and Environment Molecular Characterization of the Interaction between Squash leaf curl virus (SLCV), Watermelon chlorotic stunt virus (WmCSV) and Melon Plants Prof. H. Czosnek, Dr. M. Lapidot 2017
Shumeiko Vlad Genetics & Breeding the Robert H. Smith Faculty of Agriculture, Food and Environment Optical Biosensors Based on Peptide Encapsulated SWCNTs Prof. O. Shoseyov 2021
Herold Inbal Agroecology and Plant Health the Robert H. Smith Faculty of Agriculture, Food and Environment The Role of the Translational Regulator gul-1 in the Cell Wall Remodeling System of Neurospora crassa Prof. O. Yarden 2021
Carmel Nava Ecological Biology The Robert H. Smith Faculty of Agriculture, Food and Environment The Bloom of the Alga Dinobryon in the Eshkol Reservoir-Characterization, Control and Effects on Water Quality Prof. E. Tel-Or, Prof. Y. Chen 2011
Lazarov Elinor Animal & Veterinary Science The Robert H. Smith Faculty of Agriculture, Food and Environment The Molecular Organization of the Axon Initial Segment and its Effect on Electrophysiological Characteristics of the Neuron Prof. M. Gutnick, Prof. F. Wolf, Prof. W. Stuhmer 2017
Kornasio Reut Animal Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment The Effect of in ovo Feeding on Skeletal Muscle Development and Growth in Broiler Chickens Prof. O. Halevy, Prof. Z. Uni 2012
Gamrasni Danny Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment A Study of the Physiological and Molecular Aspects in Pears during Ripening and Following 1-methylcyclopropene (1-MCP) Application for Improving the Quality and Duration of Stored Fruit Prof. O. Shoseyov, Prof. M. Goldway 2013
Wigoda Noa Molecular Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Smart Pipes - The Arabidopsis Bundle Sheath Cells - Regulators of Vascular Ion Flux? Prof. N. Moran, Dr. M. Moshelion 2015
Gal Harel Soil and Water Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Perchlorate Fate in the Unsaturated Zone Prof. R. Nativ (deceased), Dr. Z. Ronen, Prof. N. Weisbrod, Prof. A. Adin 2011
Elnekave Ehud Animal & Veterinary Science The Robert H. Smith Faculty of Agriculture, Food and Environment Risk Factors and Dynamics of Foot and Mouth Disease in Israel Prof. E. Klement 2017
Rophe Taniv Agricultural Economy The Robert H. Smith Faculty of Agriculture, Food and Environment Allocating Lands in Israel by Auctions: Economics-Institutoin's Analysis Prof. I. Finkelshtain, Dr. G. Orshan, Prof. Y. Tsur 2010
Blum Shlomo Animal & Veterinary Science The Robert H. Smith Faculty of Agriculture, Food and Environment Pathogenomic Analysis of Escherichia coli Involved in Bovine Mastitis Prof. E. D. Heller, Dr. G. Leitner 2016
Naschitz Shaul Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Constraints to Reproductive Growth of Apple (Malus x domestica Borkh.) in a Mediterranean Climate Prof. E. E. Goldschmidt, Dr. A. Naor 2015
Damari- Weissler Hila Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Analysis of Tomato Hexose Kinases Prof. O. Shoseyov, Dr. D. Granot 2010
Guy Omer Soil and Water Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment An Alternative Closed Mathematic Definition for the Concepts of "Field Capacity", "Plant Available Water" and "Water Availability" Prof. Y. Mualem 2016
Tripler Efraim Soil and Water Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Steady State of Water and Solute in Regularly Irrigated Soil Prof. Y. Mualem, Prof. U. Shani 2014
Golodets Carly Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Ecosystem Functioning after Cessation of Grazing: The Role of Plant Functional Traits Prof. J. Kigel, Dr. M. Sternberg 2011

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