Alumni Search

Please note, the information presented here is relevant for the years 1997 and forth.

Last Name First name Department / Field Facultysort ascending Title Supervisor Year of Graduation
Yaari Amit Horticulture The Robert H. Smith Faculty of Agriculture, Food and Environment Aligned Collagen Deposition Prof. O. Shoseyov 2017
Glick Giora Animal Breeding & Genetics The Robert H. Smith Faculty of Agriculture, Food and Environment Application of New Genomic Tools for Identification and Characterization of DNA Regions Affecting Production and Fertility Traits in Israeli Dairy Cattle Prof. M. Ron, Dr. J. I. Weller 2013
Brand Arnon Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment The Genetic Control of Pigment Content in Pepper Fruit Dr. I. Paran, Dr. E. Fridman 2015
Melamed-Katz Judy Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment The Involvement of Versatile Peroxidases Secreted by Pleurotus ostreatus in Lignin Degradation Prof. Y. Hadar 2014
Rosen Vasiliy V. Brain Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Compost Application and Soil Vulnerability to Heavy Metal Pollution Prof. Y. Chen 2015
Preis Shlomit Biochemistry, Food Science and Nutrition the Robert H. Smith Faculty of Agriculture, Food and Environment Labyrinth Ice Pattern Formation Induced by Near-Infrared Irradiation Prof. I. Braslavsky 2021
Goldenberg Dana Animal & Veterinary Science The Robert H. Smith Faculty of Agriculture, Food and Environment Genetic and Immunologic Characterization of the Sigma C Protein of Avian Reovirus Prof. D. Heller, Prof. J. Pitcovski 2017
Ben-Michael Tomer Efraim Field and Vegetable Crops the Robert H. Smith Faculty of Agriculture, Food and Environment The Effects of Environment on Flowering Garlic (Allium sativum L.): Physiological and Genetic Mechanisms Prof. H. D. Rabinowitch, Prof. R. Kamenetsky-Goldstein 2021
Kanaan Housam Agroecology & Plant Health The Robert H. Smith Faculty of Agriculture, Food and Environment Effect of Solar Disinfestation Combined with Composts of Different Maturity Levels on Soil Microbiology and Eradication of Soilborne Pathogens Dr. D. Minz, Prof. M. Raviv 2017
Kapelnikov Anat Molecular Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Changes Induced by Mating in the Female Reproductive Tract of Drosophila melanogaster and their Contribution to Reproductive Success Dr. Y. Heifetz 2011
Eilon Tali Cellular Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Oncogenesis in Mammary Epithelial Cells of Transgenic Mice Expressing Stat5 Variants: Conditions for Cancer Developement and Characterization of Gene Expression Profiles in Tumors Dr. I. Barash 2012
Krieger Uri Plant Breeding and Genetics The Robert H. Smith Faculty of Agriculture, Food and Environment The Genetics of Heterosis in Tomato Prof. D. Zamir 2011
Shapira Rachel Microbial Genetics The Robert H. Smith Faculty of Agriculture, Food and Environment Identification and Characterization of Quantitative Trait Loci (QTL) in the Model Yeast Saccharomyces cerevisiae Dr. L. David 2015
Samra Shahar Agroecology & Plant Health The Robert H. Smith Faculty of Agriculture, Food and Environment Is the Occurrence of the Egg Parasitoid Ooencyrtus pityocampae in the Population of the Pine Processionary Moth and the Variegated Caper Bug a Case of Host Alternation, Sibling Species, or Both Prof. M. Ghanim, Prof. Z. Mendel 2016
Dori-Bachash Mally Microbiology The Robert H. Smith Faculty of Agriculture, Food and Environment Deciphering the Life-Cycle of the Predatory Bacterium Bdellovibrio bacteriovorus Prof. E. Jurkevitch 2010
Rudoler Nir Veterinary The Robert H. Smith Faculty of Agriculture, Food and Environment Evaluation of an Attenuated Strain of Ehrlichia canis: Clinical, Hematological, Immunological and Molecular Investigations Prof. S. Harrus, Prof. G. Baneth 2015
Hagai Efrat Agroecology and Plant Health the Robert H. Smith Faculty of Agriculture, Food and Environment Molecular and Physiological Aspects of the Interaction Between Xanthomonas perforans and Paenibacillus vortex Dr. Y. Helman 2021
Aviani Ido Environmental Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Variability, Origin and Dynamics of Phytotoxic and Related Properties and their Effect on the Recycling Potential of Olive Mill Wastes Prof. Y. Hadar, Dr. Y. Laor 2013
Pri-Tal Oded Genetics & Breeding the Robert H. Smith Faculty of Agriculture, Food and Environment Specialization or Redundancy – Abscisic Acid Receptors in Plants Dr. A. Mosquna 2021
Tamir Racheli Biochemistry and Food Sciences the Robert H. Smith Faculty of Agriculture, Food and Environment Development of Novel Peptide Based Tools to Tackle Gram-Positive Pathogenic Bacteria Prof. Z. Hayouka 2021
Raz Amir Horticulture The Robert H. Smith Faculty of Agriculture, Food and Environment Pollination in Apricot (Prunus armeniaca): Bees' Behavior and Genetic Aspects of the Fertilization Mechanism Prof. S. Shafir, Prof. M. Goldway, Prof. R. A. Stern 2017
Keren Ido Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Characterization of Nuclear-Factors in Higher Plants Organellar Group-II Introns Splicing Dr. O. Orterzeter, Prof. Z. Adam 2013
Shapira Or Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Mechanisms of Salt Compartmentalization and Salt Exclusion in Banana Plants Prof. A. Schwaryz, Prof. U. Shani 2014
Erlichman-Simsa Hagit Nutrition The Robert H. Smith Faculty of Agriculture, Food and Environment Optimizing Long Term Irrigation of Areas above The Coastal Aquifer: Quantity and Quality Considerations Prof. E. Feinerman, Dr. N. Zeitouni 2015
Hamama- Elishov Ziva Biotechnology The Robert H. Smith Faculty of Agriculture, Food and Environment Detoxification of the Trichothecene T-2 by Lactic Acid and Probiotic Bacteria and Characterization of Gene Expression in the Probiotic Bacteria Lactobacillus casei Dr. R. Shapira 2012

Pages