Please note, the information presented here is relevant for the years 1997 and forth.
Alumni Search
Last Name | First name | Department / Field | Faculty | Title | Supervisor | Year of Graduation |
---|---|---|---|---|---|---|
Zaretsky | Janna | Biochemistry, Food Science and Nutrition | the Robert H. Smith Faculty of Agriculture, Food and Environment | The Effect of Ultra-Processed Food Consumption on the Post-Natal Skeleton Development | Prof. E. Monsonego-Ornan | 2021 |
Sandalon | Shai | Pharmaceutics | The Robert H. Smith Faculty of Agriculture, Food and Environment | The Role of Contactin Associated Protein in the Retina, its Effect on Voltage Gated Sodium Channels Distribution and Changes in their Expression in Glaucoma Model | Prof. R. Ofri | 2015 |
Gruzdev | Nady | Food Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | Desiccation Tolerance in Salmonella enterica | Prof. S. Sela | 2014 |
Dagan | Rotem Rachel | Plantsciences in Agriculture | the Robert H. Smith Faculty of Agriculture, Food and Environment | How Limitations in Water and Nutrients (Nitrogen & Phosphorus) Shape the Composition and Structure of Herbaceous Plant Communities in the Mediterranean Ecosystem | Prof. E. Sheffer | 2023 |
Dagan-Wiener | Ayana | Biochemistry and Food Sciences | the Robert H. Smith Faculty of Agriculture, Food and Environment | Analysis and Prediction of the Bitter Taste Using Computational Tools | Prof. M. Niv | 2021 |
Omid | Ayelet | Plant Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | Phloem Genomics of Melon Plants (Cucumis melo L.) | Prof. S. Wolf | 2012 |
Capua | Yossi | Genetics & Breeding | The Robert H. Smith Faculty of Agriculture, Food and Environment | The Role of LEAFLESS in Tomato Leaf Initiation | Prof. N. Ori, Prof. Y. Eshed | 2017 |
Maymon-Pomeranchik | Inbar | Plant Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | SPY's Mode of Action in the Regulation of Signal Transduction in the Plant | Prof. D. Weiss | 2010 |
Azoulay-Shemer | Tamar | Plant Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | Post-translational Regulation of the Enzyme Chlorophyllase and the Implications on Chlorophyll Breakdown in planta | Prof. E. Goldschmidt, Dr. Y. Eyal | 2012 |
Yaari | Amit | Horticulture | The Robert H. Smith Faculty of Agriculture, Food and Environment | Aligned Collagen Deposition | Prof. O. Shoseyov | 2017 |
Glick | Giora | Animal Breeding & Genetics | The Robert H. Smith Faculty of Agriculture, Food and Environment | Application of New Genomic Tools for Identification and Characterization of DNA Regions Affecting Production and Fertility Traits in Israeli Dairy Cattle | Prof. M. Ron, Dr. J. I. Weller | 2013 |
Brand | Arnon | Plant Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | The Genetic Control of Pigment Content in Pepper Fruit | Dr. I. Paran, Dr. E. Fridman | 2015 |
Guttman | Yelena | Biochemistry and Food Sciences | the Robert H. Smith Faculty of Agriculture, Food and Environment | Computer-Aided Characterization of CYP3A4 Mediated Food-Drug Interactions (FDI) | Prof. Z. Kerem | 2023 |
Melamed-Katz | Judy | Plant Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | The Involvement of Versatile Peroxidases Secreted by Pleurotus ostreatus in Lignin Degradation | Prof. Y. Hadar | 2014 |
Rosen | Vasiliy V. | Brain Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | Compost Application and Soil Vulnerability to Heavy Metal Pollution | Prof. Y. Chen | 2015 |
Hasson | Omri | Plantsciences in Agriculture | the Robert H. Smith Faculty of Agriculture, Food and Environment | The Impact of Climate and Cattle Grazing on Oak Trees at the Dry Edge of Their Distribution | Prof. J. M. Grünzweig, Dr. Y. Osem | 2023 |
Preis | Shlomit | Biochemistry, Food Science and Nutrition | the Robert H. Smith Faculty of Agriculture, Food and Environment | Labyrinth Ice Pattern Formation Induced by Near-Infrared Irradiation | Prof. I. Braslavsky | 2021 |
Goldenberg | Dana | Animal & Veterinary Science | The Robert H. Smith Faculty of Agriculture, Food and Environment | Genetic and Immunologic Characterization of the Sigma C Protein of Avian Reovirus | Prof. D. Heller, Prof. J. Pitcovski | 2017 |
Ben-Michael | Tomer Efraim | Field and Vegetable Crops | the Robert H. Smith Faculty of Agriculture, Food and Environment | The Effects of Environment on Flowering Garlic (Allium sativum L.): Physiological and Genetic Mechanisms | Prof. H. D. Rabinowitch, Prof. R. Kamenetsky-Goldstein | 2021 |
Kanaan | Housam | Agroecology & Plant Health | The Robert H. Smith Faculty of Agriculture, Food and Environment | Effect of Solar Disinfestation Combined with Composts of Different Maturity Levels on Soil Microbiology and Eradication of Soilborne Pathogens | Dr. D. Minz, Prof. M. Raviv | 2017 |
Milavski | Renana | Plantsciences in Agriculture | the Robert H. Smith Faculty of Agriculture, Food and Environment | Genetic Mapping, Characterization, and Markers Development for Resistance to Fusarium wilt Disease, and Genetic Mapping for Color, Morphology and Time of the Inflorescence in Sweet Basil, Ocimum basilicum L. | Prof. N. Dudai, Dr. A. Faigenboim, Dr. I. Gonda | 2023 |
Malchi | Tomer | Soil and Water Sciences | the Robert H. Smith Faculty of Agriculture, Food and Environment | Pharmacology of Psychoactive Pharmaceuticals in Plants | Prof. B. Chefetz, Prof. M. Shenker | 2022 |
Schvartz | Tomer | Biotechnology | the Robert H. Smith Faculty of Agriculture, Food and Environment | Development and Characterization of Plant-Based Compositions for Alternative Protein | Prof. O. Shoseyov | 2023 |
Morgan | Liat | Animal & Veterinary Science | the Robert H. Smith Faculty of Agriculture, Food and Environment | Improving Fertility and Production in Swine Farms by Management Actions Towards Better Animal Welfare | Dr. T. Raz | 2021 |
Rosenwasser | Shilo | Plant Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | Dissection of ROS-Related Events During Dark-Induced Senescence by Transcriptome Analysis and by Reduction-Oxidation Sensitive GFP (roGFP) | Prof. J. Riov, Dr. H. Fridman | 2011 |