Alumni Search

Please note, the information presented here is relevant for the years 1997 and forth.

Last Name First name Department / Field Facultysort ascending Title Supervisor Year of Graduation
Sofer Sigal Nutrition Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment The Effect of a Diet with Carbohydrates Consumed only at Dinner on Eating Control, Abdominal Obesity and the Metabolic Syndrome Prof. Z. Madar, Prof. O. Froy, Prof. A. Eliraz 2016
Avni Dorit Plant Protection The Robert H. Smith Faculty of Agriculture, Food and Environment The Effect of Pollen Protein Content and Fatty Acid Composition on Honey Bee (Apis mellifera) Nutrition Prof. S Shafir, Dr. A Dag 2013
Eshel Orly Animal Breeding & Genetics The Robert H. Smith Faculty of Agriculture, Food and Environment Detection of QTL, Genes and MicroRNA Involved in Sex Determination and Differentiation in Nile Tilapia (Oreochromis niloticus) Prof. M. Ron, Prof. G. Hulata 2014
Miller Ezer Ecological Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Spatial and Temporal Dynamics of Structured-Populations: Theoretical Analyses Prof. M. Coll 2011
Morag Neta Veterinary The Robert H. Smith Faculty of Agriculture, Food and Environment Symbiotic Associations within Culicoides (Diptera: Ceratopogonidae) Vector Species in Israel Dr. Y. Gottlieb, prof. E. Gottlieb 2014
Nesiel-Nuttman Liron Cancer Research The Robert H. Smith Faculty of Agriculture, Food and Environment Human RNASET2 Protein and its Derivatives as a Potential Cancer Therapeutic Agent: Actin Binding Sequence Identification and Characterization Prof. O. Shoseyov, Prof. B. Schwartz 2015
Mahadav Assaf Plant Breeding and Genetics The Robert H. Smith Faculty of Agriculture, Food and Environment Genomic Response of the Whitefly Bemisia tabaci to Different Biotic and Abiotic Stress Factors Prof. H. Czosnek, Dr. M. Ghanim 2011
Dirks Inga Ecological Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Land Use, Plant Fuctional Traits and Carbon Sequestration in the Judean Foothills Dr. J. Grünzwieg 2013
Levy David Plant Breeding & Genetics The Robert H. Smith Faculty of Agriculture, Food and Environment The Effect of Biotic and Environmental Conditions on the Expression of Resistance to Tomato yellow leaf curl virus (TYLCV) in Tomato Prof. H. Czosnek, Dr. M. Lapidot 2014
Sade Nir Chemistry The Robert H. Smith Faculty of Agriculture, Food and Environment The Role of Plant Aquaporins in Regulating Leaf Gas Exchange and Water Status under Abiotic Stress Dr. M. Moshelion 2015
Tietel Zipora Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Biochemical and Molecular Mechanisms Involved in Regulation of Taste and Aroma of Mandarins after Harvest Dr. R. Porat, Prof. E. Fallik, Dr. E. Lewinsohn 2013
Gendelman Mirit Animal Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Effect of Seasonal Heat Stress on the Ovarian Pool of Bovine Oocytes: Cellular and Molecular Aspects Dr. Z. Roth 2015
Moshe Adi Sara Genetics & Breeding The Robert H. Smith Faculty of Agriculture, Food and Environment Protein Aggregation Induced by Tomato Yellow leaf curl virus -Infection in Tomato Prof. H. Czosnek, Prof. R. Gorovits 2016
Melnik Ben-Gera Hadas Genetics & Breeding The Robert H. Smith Faculty of Agriculture, Food and Environment The Role of the Plant Hormone AUXIN in Compound Leaf Development in Tomato (Solanum lycopersicum) Prof. N. Ori 2017
Carmel Nava Ecological Biology The Robert H. Smith Faculty of Agriculture, Food and Environment The Bloom of the Alga Dinobryon in the Eshkol Reservoir-Characterization, Control and Effects on Water Quality Prof. E. Tel-Or, Prof. Y. Chen 2011
Gamrasni Danny Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment A Study of the Physiological and Molecular Aspects in Pears during Ripening and Following 1-methylcyclopropene (1-MCP) Application for Improving the Quality and Duration of Stored Fruit Prof. O. Shoseyov, Prof. M. Goldway 2013
Zachut Maya Animal Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Effects of Feeding Fats Differing in Omega-3 to Omega-6 Ratio on Preovulatory Follicle Characteristics and Oocyte Quality in Dairy Cows Prof. A. Arieli, Dr. U. Moallem 2012
Yogev Anat Plant Protection The Robert H. Smith Faculty of Agriculture, Food and Environment Suppression Mechanism of Fusarium Wilt of Melon caused by Fusarium oxysporum f. sp. melonis by Compost Prof. Y. Hadar, Dr. M. Raviv 2010
Ofek Maya Plant Protection The Robert H. Smith Faculty of Agriculture, Food and Environment Root Bacterial Community Assemblage: Basic Knowledge Gained from Application-Oriented Studies Prof. I. Hadar, Dr. D. Minz 2012
Kolton Max Ecological Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Ecology and Physiology of Plant Associated Flavobacteria Dr. E. Cytryn, Prof. Y. Elad 2015
Basha-Halaly Tamar Horticulture The Robert H. Smith Faculty of Agriculture, Food and Environment Use of Artificial Stimuli of Grapevine Bud Break to Study the Mechanism of Bud Dormancy Release, and Develop Tools for Safe and Efficient Control of Bud Break Prof. S. Lavee, Dr. E. Or 2017
Barnea Maayan Nutrition The Robert H. Smith Faculty of Agriculture, Food and Environment Modulation of the Metabolic Sensor AMPK by High-Fat Diet or Metformin Resets the Circadian Clock Prof. O. Froy, Prof. Z. Madar 2014
Tripler Efraim Soil and Water Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Steady State of Water and Solute in Regularly Irrigated Soil Prof. Y. Mualem, Prof. U. Shani 2014
Golodets Carly Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Ecosystem Functioning after Cessation of Grazing: The Role of Plant Functional Traits Prof. J. Kigel, Dr. M. Sternberg 2011
Idelevich Anna Cellular Biology The Robert H. Smith Faculty of Agriculture, Food and Environment The Role of Bone GLA Protein in the Metabolism and Mineralization of Cartilage and Vasculature Dr. E. Monsonego-Ornan 2012

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