Please note, the information presented here is relevant for the years 1997 and forth.
Alumni Search
Last Name | First name | Department / Field |
Faculty![]() |
Title | Supervisor | Year of Graduation |
---|---|---|---|---|---|---|
Gruzdev | Nady | Food Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | Desiccation Tolerance in Salmonella enterica | Prof. S. Sela | 2014 |
Maymon-Pomeranchik | Inbar | Plant Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | SPY's Mode of Action in the Regulation of Signal Transduction in the Plant | Prof. D. Weiss | 2010 |
Eilon | Tali | Cellular Biology | The Robert H. Smith Faculty of Agriculture, Food and Environment | Oncogenesis in Mammary Epithelial Cells of Transgenic Mice Expressing Stat5 Variants: Conditions for Cancer Developement and Characterization of Gene Expression Profiles in Tumors | Dr. I. Barash | 2012 |
Shapira | Rachel | Microbial Genetics | The Robert H. Smith Faculty of Agriculture, Food and Environment | Identification and Characterization of Quantitative Trait Loci (QTL) in the Model Yeast Saccharomyces cerevisiae | Dr. L. David | 2015 |
Samra | Shahar | Agroecology & Plant Health | The Robert H. Smith Faculty of Agriculture, Food and Environment | Is the Occurrence of the Egg Parasitoid Ooencyrtus pityocampae in the Population of the Pine Processionary Moth and the Variegated Caper Bug a Case of Host Alternation, Sibling Species, or Both | Prof. M. Ghanim, Prof. Z. Mendel | 2016 |
Rudoler | Nir | Veterinary | The Robert H. Smith Faculty of Agriculture, Food and Environment | Evaluation of an Attenuated Strain of Ehrlichia canis: Clinical, Hematological, Immunological and Molecular Investigations | Prof. S. Harrus, Prof. G. Baneth | 2015 |
Elazar-Kehati | Sharon | Veterinary | The Robert H. Smith Faculty of Agriculture, Food and Environment | A Study of Host Pathogen Interactions during Mammary Gland Infection by Escherichia coli | Prof. N. Y. Shpigel, Prof. I. Rosenshine | 2010 |
Dubovski | Nitzan Hadas | Biochemistry and Food Sciences | the Robert H. Smith Faculty of Agriculture, Food and Environment | Molecular Interactions of Sweet Compounds With the Sweet Taste Receptor | Prof. M. Niv | 2023 |
Semel | Yaniv | Plant Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | System's Approach for the Analysis of Complex Traits in Plants | Prof. D. Zamir | 2010 |
Raz | Amir | Horticulture | The Robert H. Smith Faculty of Agriculture, Food and Environment | Pollination in Apricot (Prunus armeniaca): Bees' Behavior and Genetic Aspects of the Fertilization Mechanism | Prof. S. Shafir, Prof. M. Goldway, Prof. R. A. Stern | 2017 |
Basavaraja | Raghavendra | Animal & Veterinary Science | the Robert H. Smith Faculty of Agriculture, Food and Environment | Identifying the Bovine Luteal Cell-Specific Actions of Interferon Tau | Prof. R. Meidan | 2021 |
Hahn-Obercyger | Michal | Nutrition | The Robert H. Smith Faculty of Agriculture, Food and Environment | The Effect of a High Cholesterol Diet on Lipid Rafts/Caveolae- Associated Insulin Receptor and its Activity in Rat Liver | Prof. Z. Madar | 2013 |
Reicher | Naama | Animal & Veterinary Science | the Robert H. Smith Faculty of Agriculture, Food and Environment | Modulating Cellular Proliferation and Differentiation in the Small Intestinal Epithelium of Peri-Hatch Chicks by Early Feeding Strategies | Prof. Z. Uni | 2023 |
Nashilevitz | Shai | The Robert H. Smith Faculty of Agriculture, Food and Environment | Isolation and Functional Analysis of Metabolic Genes in Tomato using Transposon Technology | Prof. S. Wolf, Prof. A. Levy | 2010 | |
Antunes | Bernardo | Biochemistry, Food Science and Nutrition | the Robert H. Smith Faculty of Agriculture, Food and Environment | Hyaluronic Acid-Fibrin Based Hydrogels as 3D Environments for Articular Cartilage Regeneration | Prof. E. Monsonego-Ornan, Prof. A. Yayon | 2021 |
Slovatizky | Yael | Animal Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | Manipulation of Body Weight Gain in Broiler Breeder Hens | Prof. I. Rozenboim, Prof. B. Robinzon, Prof. D. Sklan (deceased) | 2010 |
Rubinovich | Lior | Plant Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | The Role of GASA Proteins in Gibberellin Responses and Redox Regulation | Prof. D. Weiss | 2014 |
Gunther | Idit | Animal & Veterinary Science | the Robert H. Smith Faculty of Agriculture, Food and Environment | The Influence of Sterilization and Environmental Factors on the Dynamics, Welfare and Related Nuisance of Free-Roaming Cat Populations | Prof. E. Klement, Dr. T. Raz | 2021 |
Rimon-Brand | Ya'ara | Soil and Water Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | Water Percolation and Solute Transport Through Deep Sandy Vadose Zone | Dr. O. Dahan, Prof. A. Adin, The Lat Prof. R. Nativ | 2013 |
Erlichman-Simsa | Hagit | Nutrition | The Robert H. Smith Faculty of Agriculture, Food and Environment | Optimizing Long Term Irrigation of Areas above The Coastal Aquifer: Quantity and Quality Considerations | Prof. E. Feinerman, Dr. N. Zeitouni | 2015 |
Segev | Udi | Ecological Biology | The Robert H. Smith Faculty of Agriculture, Food and Environment | Variability in Abundance, Size and Foraging Efficiency of Ants Along an Environmental Gradient | Prof. J. Kigel, Prof. Y. Lubin | 2013 |
Shahaf | Nir | Plant Science in Agriculture | The Robert H. Smith Faculty of Agriculture, Food and Environment | Methods for Metabolites Identification and Quality Control in Liquid Chromatography Mass Spectrometry | Prof. D. Zamir, Prof. A. Aharoni | 2016 |
Sapir-Mir | Maya | Plant Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | Compartmentalization and Regulation of Flux and Products of the Isoprenoid Biosynthesis MVA Pathway in Plants | Prof. Y. Eyal | 2015 |
Gil | Lidor | Plant Sciences | The Robert H. Smith Faculty of Agriculture, Food and Environment | Plasticity in the Mechanism of Phloem Loading in Melon Plants | Prof. S. Wolf | 2013 |
Zaretsky | Janna | Biochemistry, Food Science and Nutrition | the Robert H. Smith Faculty of Agriculture, Food and Environment | The Effect of Ultra-Processed Food Consumption on the Post-Natal Skeleton Development | Prof. E. Monsonego-Ornan | 2021 |