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Please note, the information presented here is relevant for the years 1997 and forth.

Last Name First name Department / Fieldsort descending Faculty Title Supervisor Year of Graduation
Gosa Sanbon Chaka Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Reverse Phenotyping Approach Uncover Physiological Differences Associated With Tomato Yield Under Water Stress Prof. M. Moshelion 2022
Cohen Yossi Plantsciences in Agriculture Robert H. Smith Faculty of Agriculture, Food and Environment Predatory Bacteria Dynamics and Interactions in Wastewater Treatment Plants Prof. E. Jurkevitch 2020
Yaaran Adi Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment The Role of ABA in Regulating the Xylem-Stomata Hydraulic Path and Its Effect on the Whole Plant Water Balance Prof. M. Moshelion 2022
Paz Einat Plantsciences in Agriculture Robert H. Smith Faculty of Agriculture, Food and Environment Functional Characterization of T2 Ribonucleases During Plant Programmed Cell Death Processes Dr. A. Lers 2020
Mandel Tali Plantsciences in Agriculture Robert H. Smith Faculty of Agriculture, Food and Environment The Molecular Mechanism Underlying Plant Cell Competency to Regenerate Dr. L. Eshed Williams, Prof. N. Ori 2019
Kam Doron Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Cellulose Nanocrystals (CNC) for 2 and 3D Printed Structures Prof. S. Magdassi, Prof. O. Shoseyov 2023
Alon Moshe Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Linking Strategies of Symbiotic Nitrogen Fixation With the Nitrogen Cycle in Drylands Dr. E. Sheffer 2022
Illouz-Eliaz Natanella Plantsciences in Agriculture Robert H. Smith Faculty of Agriculture, Food and Environment Gibberellin Sensing in Tomato and its Role in Drought Response Prof. D. Weiss 2020
Zangy Ela Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment The Interaction Between Forest Overstory and Understory Vegetation Prof. J. Kigel, Dr. S. Cohen, Dr.Y. Osem 2021
Shtein Zvi Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Fabrication and Characterization of Nanobiocomposite Materials for Biomedical Implants Prof. O. Shoseyov 2023
Yitzhak Yiftah Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Studying the Mechanisms That Control Adventitious Roots Formation in Persimmon Cuttings by Examining the Effect of the Rooting Season and the Genetic Background of the Mother Plants on the Rooting Process Prop. J. Riov, Dr. A. Izhaki 2023
Halpern Moshe Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Photosynthetic Acclimation and N Deficiency in Elevated [CO2] Dr. A. Bar-Tal, Dr. U. Yermiyahu 2021
Jegadeesan Sridharan Plantsciences in Agriculture Robert H. Smith Faculty of Agriculture, Food and Environment Identification and Characterization of Tomato Pollen Thermotolerance Mechanisms Prof. S. Wolf, Dr. N. Firon 2020
Zait Yotam Plantsciences in Agriculture Robert H. Smith Faculty of Agriculture, Food and Environment Ziziphus spina-cristi in a Changing Climate: an Ecophysiological Study Prof. A. Schwartz 2019
Tamary Eyal Plantsciences in Agriculture Robert H. Smith Faculty of Agriculture, Food and Environment Chlorophyll Catabolism Precedes Major Changes in Chloroplast Structure and Proteome During Natural Leaf Senescence in Arabidopsis thaliana Prof. Z. Adam, Dr. Y. Eyal 2019
Goldenberg Livnat Plantsciences In Agriculture Robert H. Smith Faculty of Agriculture, Food and Environment Characterization and Studying the Phenotypic, Biochemical and Sensory Variation among Mandarin Fruits Dr. R. Porat 2019
Wang Ru Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Increased Production of Flavonoids and Stilbenes in Vitis vinifera cv. Gamay Red Cell Suspension Prof. D. Weiss, Prof. M. Oren-Shamir 2023
Munitz Sarel Plantsciences in Agriculture Robert H. Smith Faculty of Agriculture, Food and Environment Development of Crop Factor (Kc) Using Lysimeters and Examination of the Effect of Irrigation Outset Timing on Physiological and Anatomical Aspects in Wine Vineyards Prof. A. Schwartz 2020
Nevo Yuval Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Cellulose Nanocrystals (CNCs) as Building Blocks for Functional Nanomaterials Prof. O. Shoseyov 2022
Torne Tanmayee Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment A Tale of Two Pumps: External and Intracellular pH Regulated by Blue Light and ABA Signaling Sequences Modulate K+ Channels Activity in Arabidopsis Bundle Sheath Cells Prof. N. Moran, Prof. M. Moshelion 2023
Zexer Nerya Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Undrstanding the Influence of Silicon on the Biology of Sorghum (Sorghum bicolor) Prof. R. Elbaum 2022
Sadeh-Hochsdater Dganit Plantsciences in Agriculture Robert H. Smith Faculty of Agriculture, Food and Environment Effects of the Chemical Diversity of Rosemary (Rosmarinus officinalis) on the Whitefly Bemisia tabaci Attraction and Repellency Prof. N. Dudai, Prof. M. Ghanim 2019
Idan Molakandov Anat Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment The Role of HEAT SHOCK PROTEIN 70-1 in the Regulation of Plant Cell Wall Metabolism Prof. Z. Adam, Dr. S. Harpaz-Saad 2021
Preisler Yakir Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Water-Use Strategies Leading to Resilience of Pine Trees to Global Climatic Change Prof. J. M. Grünzweig, Prof. D. Yakir 2021
Orr Zvika Poblic Policy Social Sciences International Norms, Local Moralities and Public Policies Concerning the Human Body: The Case of Organ Trafficking in Israel Prof. D. Golan, Prof. D. Levi-Faur, Prof. N. Scheper-Hughes 2017

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