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Please note, the information presented here is relevant for the years 1997 and forth.

Last Name First name Department / Field Facultysort descending Title Supervisor Year of Graduation
Kolton Max Ecological Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Ecology and Physiology of Plant Associated Flavobacteria Dr. E. Cytryn, Prof. Y. Elad 2015
Kirshenbaum Noam Soil and Water Sciences the Robert H. Smith Faculty of Agriculture, Food and Environment Degradation and Transformation of Organophosphate Pesticides on the Surface of Plants Prof. B. Chefetz, Dr. T. Polubesova 2023
Frenk Sammy Agroecology & Plant Health The Robert H. Smith Faculty of Agriculture, Food and Environment Treated Waste Water Effect on Soil Microbial Community Ecology Prof. Y. Hadar, Dr. D. Minz 2016
Idelevich Anna Cellular Biology The Robert H. Smith Faculty of Agriculture, Food and Environment The Role of Bone GLA Protein in the Metabolism and Mineralization of Cartilage and Vasculature Dr. E. Monsonego-Ornan 2012
Bloch Corinne Lily Animal Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Physiological Characterization of the Gonadotroph Cells in the Pituitary of Tilapia Fish and their Modulation by GnRH Prof. M. J. Gutnick, Prof. B. Sivan 2013
Karasik (Kotliarevski) Liliya Biochemistry, Food Science and Nutrition the Robert H. Smith Faculty of Agriculture, Food and Environment Role of osmY Gene and Other Genes in Desiccation Stress of Salmonella Prof. S. Sela (Saldinger) 2021
Azari Raviv Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Functional Analysis of UV Damaged DNA Binding Protein 1 Emphasizing Carotenoid Biosynthesis in Transgenic Tomatoes Prof. H. Czosnek, Dr. I. Levin 2012
Amrad Avichai Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Establishment of a Lisianthus (Eustoma grandiflorum) Genetic Map and Identification of DNA Markers for Important Flower Traits Prof. D. Zamir 2015
Charuvi Dana Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Gain and Loss of Photosynthetic Membranes in Flowering Plants Prof. Z. Adam, Prof. Z. Reich 2012
Harel- Markowitz Eliane Animal Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Manipulation of Sperm for Efficient Production of Transgenic Calves and Chicks Prof. M. Shemesh 2010
van-Oss Pinhasi Ruth Medical Chemistry The Robert H. Smith Faculty of Agriculture, Food and Environment The Domestication Syndrome of Chickpea, Cicer arietinum L. Prof. S. Abbo, Dr. A. Sherman 2015
Weisinger Karen Development and Differentiation The Robert H. Smith Faculty of Agriculture, Food and Environment The Role of FGF Signaling during Chick Hindbrain Development Dr. D. Sela-Donenfeld 2012
Bober Rachel Biochemistry The Robert H. Smith Faculty of Agriculture, Food and Environment Pheromone Biosynthesis Activating Neuropeptide Receptor (PBAN-R) Regulatory Mechanism in a Pest Moth Prof. A. Rafaeli 2011
Moskovitz Yoni Plant Protection The Robert H. Smith Faculty of Agriculture, Food and Environment Cloning and Characterization of Grapevine virus B Prof. H. Czosnek and Dr. M. Mawassi 2011
Hadad Yair Occupational Therapy The Robert H. Smith Faculty of Agriculture, Food and Environment Genetic, Physiological and Environmental Influences on Broiler Breast Muscle Development and their Consequences on Meat Yield and Quality Prof. A. Cahaner, Prof. O. Halevy 2015
Fisher Josef Genetics & Breeding the Robert H. Smith Faculty of Agriculture, Food and Environment Phenotypic Canalization in Crop Plants Prof. D. Zamir 2021
Kleinman Ziv Field & Vegetable Crops The Robert H. Smith Faculty of Agriculture, Food and Environment Characterization of the Resistance Mechanism to Glyphosate in Hairy Fleabane (Conyza bonariensis) Prof. B. Rubin 2017
Azaria Snir Animal & Veterinary Science the Robert H. Smith Faculty of Agriculture, Food and Environment Biodegradation of the Off-Flavor Compounds, geosmin and 2-methylisoborneol, in Recirculating Aquaculture Systems Prof. J. van Rijn 2022
Lotan Roni Nutrition Sciences the Robert H. Smith Faculty of Agriculture, Food and Environment Dietary Reduction of Advanced Glycation End-Products to Prevent Cognitive Decline in High-Risk Older Adults With Diabetes: A Pilot Randomized Controlled Trial Prof. A. M. Troen, Prof. M. Schnaider Beeri 2021
Kam Doron Plantsciences in Agriculture the Robert H. Smith Faculty of Agriculture, Food and Environment Cellulose Nanocrystals (CNC) for 2 and 3D Printed Structures Prof. S. Magdassi, Prof. O. Shoseyov 2023
Gavriel Sagi Plant Protection The Robert H. Smith Faculty of Agriculture, Food and Environment Factors Affecting Male Sexual Performance in the Mediterranean Fruit Fly - Ceratitis capitata: Improving the Sterile Insect Technique Prof. B. Yuval 2012
Chehanovsky Noam Plant Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment Studying the Molecular Control of CWP Gene Expression and its Protein Product in Tomato Prof. J. Riov, Dr. A. Schaffer 2013
Avni Dorit Plant Protection The Robert H. Smith Faculty of Agriculture, Food and Environment The Effect of Pollen Protein Content and Fatty Acid Composition on Honey Bee (Apis mellifera) Nutrition Prof. S Shafir, Dr. A Dag 2013
Kornasio Reut Animal Sciences The Robert H. Smith Faculty of Agriculture, Food and Environment The Effect of in ovo Feeding on Skeletal Muscle Development and Growth in Broiler Chickens Prof. O. Halevy, Prof. Z. Uni 2012
Miller Ezer Ecological Biology The Robert H. Smith Faculty of Agriculture, Food and Environment Spatial and Temporal Dynamics of Structured-Populations: Theoretical Analyses Prof. M. Coll 2011

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