First name:
Yevgenia
Department / Field:
Biochemistry, Food Science and Nutrition
Faculty:
the Robert H. Smith Faculty of Agriculture, Food and Environment
Title:
Development of New Active Materials From Biodegradable Polymers and Oligomers for Use in Agriculture and Food
Supervisor:
Prof. E. Fallik, Dr. E. Poverenov
Year of Graduation:
2023